Kansa123i○○456Wi-FiName Innovative gastronomyCapacity58Breakfast/7：00-10：00 Lunch/12：00-15：00(L.O.14:00)Dinner/17:30-21:30(L.O.20:00)Weekdays 10:00-22:00(L.O.21:30)Sat.,Sun. and Holidays 10：00-21:00(L.O.20:30) 25HoursTypeFloor1F1FNouvelle EpoqueLoungeGymNouvelle EpoqueLoungeNouvelle Epoque Private roomFor guest only, available for 24-hours free of chargeGym■Hotel Design■Restaurant & Bar* A project unit launched in 2012 by six successors who are responsible for traditional crafts in Kyoto to convey the modern value of traditional Japanese crafts.In the hotel, advanced crafts by the project unit "GO ON *" founded by 6 successors who are responsible for traditional crafts of Kyoto, including Nishijin-ori of Kyoto's long-established store "Hosoo", are incorporated. The beauty and handicrafts of Kyoto can be felt everywhere. All members of "GO ON" have worked in collaboration with the hotel.Masataka Hosoo（Hosoo / Nishijin Ori） 1Takahiro Yagi （Kaikado / Tea barrel） 2Shuji Nakagawa （Nakagawa Mokkougei / Wood Craft） 3Tatsuyuki Kosuga（Kohchosai Kosuga / Bamboo Crafts） 4Toru Tsuj（Kanaami Tsuji / Kyoto wire mesh） 5Housai Matsubayashi XVI（Asahiyaki Ware 16th / Asahiyaki Ware） 660
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